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Welocme to Foundation of Chinese Dietary Culture
 
Lecture Series
Study Programs
Certification and Promotion
Exhibitions
 
Study Programs
 
Hakka Art Education Academy

Date:2006/03/04~08/23
LocationB1 Theater, Mercuries Corporation Building
ContentThree courses were offered, Beginner (1), Beginner (2) and Advanced. Outdoor excursions were organized in addition to indoor classes and demonstrations.


Chinese Culinary Technician Certification Training Course

Date:1998/12/22~12/30
LocationTheoretical component at B1 Theater, Mercuries Corporation Building; technical component at Yuehbinlou's Teaching Kitchen.
ContentDivided into the technical and theoretical components.


Lifestyle Expert –General Beverage Training Course

Date:1995/11/10~12/29
LocationB1 Theater, Mercuries Corporation Building
LecturerYang Hai-cyuan, club consultant, ChineseCultureUniversity.


Chinese Culinary Technician Certification Training Course

Date:1995/04/12~06/28
LocationB1 Theater, Mercuries Corporation Building
ContentDivided into the technical and theoretical components
LecturerHuang De-jhong served as the lecturer for the technical component; Wun Chang-an, Syu Jin-ping, Cai Jhen-jhen, Sie Hong-kang, Sie Ming-jhe and Lu Min-huei jointly lectured on the theoretical component.
 


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Latest updated:2010/09/06.Copyright © 2009 Foundation of Chinese Dietary Culture.Best viewed with 1024×768 resolution.
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