2026 International Conference on Chinese Food Culture

About Conference
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Theme and Purpose of the Conference
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Organizers
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Agenda
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Keynote Speech-中國古代飲食禮儀的文化意涵 /杜正勝
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Panel 1-1 Permit Pork to the Goddess!: Layers of Meaning in the Pork Taboo of Jeju Island Rituals /Kim Seonja
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Panel 1-2 A Study on the Cultural Significance of the 'Pig Slaughtering' Ceremony in the Seasonal Customs of the Yi People of Yunnan Province, China /Na Sangjin
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Panel 1-3 Manchu ‘Bobo’ Culture and Sacrificial Rites /Park Soojin
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Panel 2-1 Beyond Commemoration and Remembrance: Focusing on the History and Current Status of the Gwangju May 18th Jumeokbap (Rice Balls) /Lee Heekyung
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Panel 2-2 Purity and Imperial Statecraft: 13th–14th Century Buddhist Vegetarianism and the Mongol Imperial Court /Paehwan Seol
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