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Chinese Dietary Culture
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Chinese Dietary Culture
Index and abstract
Vol.20 No.2, 2024
Chinese Dietary Culture
Chinese Dietary Culture
Chinese Dietary Culture Introduction
Index and abstract
Other Publications
Vol.20 No.2, 2024
Traditional Chinese Medicine Practice and Conservation: The Controversy about Tiger Bone Liquor in Modern Taiwan
Author
TSENG Lin-Yi
The Evolution of Eel Farming and Consumption in Modern Taiwan
Author
KUO Chung-Hao
The Fishing Industry and Seafood Consumption in Modern China: A Study Centered on Shanghai
Author
HO Chia-Hsing
Diet and Longevity: Discussions on the Health of the Elderly in Shanghai during the Republican Era
Author
PI Kuo-Li
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